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AAAS Science and Human Rights Program

The Right to Food: A Resource Manual for NGOs

The Right to Food:
A Resource Manual for NGOs

The Right to Food: A Resource Manual for NGOs, by Rolf Kunnemann and Sandra Epal-Ratjen

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Browse by section:

Cover and Title Pages
Table of Contents and Foreward
Introduction
Chapter 1
Chapter 2
Chapter 3
Chapter 4
Chapter 5
Chapter 6
Chapter 7
Chapter 8
Chapter 9
Bibliography and Glossary

To order the PDF on CD-ROM, please contact Sarah Olmstead, American Association for the Advancement of Science, 1200 New York Ave NW, Washington, DC 20005; Tel: 202 326 6787; Fax: 202 289 4950

Creative Commons License
This work is licensed under a Creative Commons License.

(site updated 04/25/2005)

 





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